Kiersten

Make-and-Freeze Mushroom Pasta Sauce

16 Products That Make Green Cleaning a Breeze + Our Favorite DIY Cleaning Recipes

Indoor Garden: Tips for Growing Herbs and Salad Greens in Small Spaces

Satisfy Your Sweet Tooth With These Healthy Sea Salt Caramel Chocolate Truffles

Butternut Squash Gratin with Caramelized Fennel and Gruyere

Ditch The Potatoes For Celeriac Puree with Balsamic Roasted Shallots

9 Ways to Use Up Half a Can of Leftover Pumpkin Puree

Crispy Zucchini Fries with Honey Sweet Chili Sauce

This Vegetarian Muffuletta Might Not Be Authentic, But It Tastes So Good You Won’t Care

Panera-Inspired Tomato Mozzarella Panini

10 Ways to Use Leftover Fresh Herbs Before They Go Bad

5 Products That Helped Me Go (Almost) Zero-Waste in the Kitchen

These Green Goddess Quesadillas Are Dinner Goals

6 Simple Ways to Detox Your Kitchen

8 Essential Cooking Hacks Everyone Should Know

3 Essential Natural Product Swaps For a Healthier Pet

Our Ultimate Guide to Making Your Home Smell Amazing

A Mango Jalapeño Cucumber Salsa That’s Perfect for Cinco de Mayo

6 Simple + Beautiful Ikebana Flower Arrangements

A Green Daily Cleaning Routine To Keep Your House Tidy

Ricotta Toast with Fresh Summer Peaches

Coconut Milk Blueberry Banana Bread

Our Favorite Sustainable + Zero Waste Baby Essentials

10 Ways to Spice Up Your Holiday Hot Chocolate